Iced tea, lemon and lunch.
Dining Alfresco
This time of year I’m always on the lookout for restaurants that offer open-air dining. The Seven Gables in Clayton does that, and more, with a sidewalk patio, spacious inner courtyard, spiffy bar, plus a 32-room boutique hotel. Now that’s full service.
In recent years, the historic inn has been extensively remodeled and the restaurant renamed. It’s no longer Molly Darcy; it’s now just Seven.
The large interior patio in the heart of downtown Clayton is an oasis for those wanting to unmask and enjoy an outdoor meal.
The cafe-style tables on North Meramec are perfect for people-watch in the heart of downtown Clayton. Or you can step into the pub and down a sip, or two, of your favorite refreshment. Or head for the cozy courtyard.
Lost Classics
Look for an asterisk beside those menu items designated as ‘Lost Classics.” The memorable dishes are from great chefs and restaurants in the areas over the last 50 years.
*Truffle Potato Fries and aioli
*Molly Darcy’s Old School Pot Pie deserves a place in pot pie paradise. The iconic dish features poached chicken breast, braised carrots, celery, onions, and peas with a cream sauce baked in a flaky crust.
The Russ Salad: much missed, but not forgotten. The popular salad once highlighted the Busch’s Grove menu.
Whether you need to, or not, make a stop in the restroom. It is lovely. Above is one of the heavy paper hand towels.
Tranquility
Cyndy at Seven
If you want a break from the world, head down the Seven Gables’ hallway to the courtyard. The green oasis with ivy-covered walls and shade trees will do more for your well-being than a hour spent with a therapist.
Old world charm.
Seven. 26 North Meramec. Open: Monday-Thursday 7 am – 11 pm (kitchen closes at 9 pm); Friday 7 am – 12 am (kitchen closes at 9 pm / bar close at 12 am); Saturday Brunch 7 am – 2 pm & full menu 2 pm – 9 pm (bar closes at 12 am); Sunday Brunch 10 am – 2 pm.
